Hopefully this place will bring back our menu favorites, so we can come back! Timothy C. This is great spot, I was only there for a work lunch but the beer selection looks awesome. I orderd the chicken sandwich on cheddar biscuits with bacon jam. Oh did I mention that tthe chicken sandwich comes with two cheddar biscuits.
The bacon jam is a mix of sweet salty bacon goodness. I will be back to try out the rest of their offertings. Clay B. What a disappointment. BRC used to be one of my favorite places. I am so bummed to see the new « chef inspired menu». They took off some great menu items. Want meat in your queso? Out of luck. It is now more like a salad with some melted cheese — filled with large chunks of tomato and onion, while the portion was considerably smaller.
The overall menu has been truncated, while some of the prices are higher. I guess I must not be the only one that feels this way. The restaurant only had about 4 tables during lunch. We used to come here and have to wait. Jocelyn H. I went to BRC about 6 months ago and loved it. Everything my group ordered was delicious, and there were several items we wanted to come back and try.
My macaroni with pork belly was really great. The wait staff was also very knowledgeable about the food and beer selection. So I was excited to go back today. Unfortunately, they now only serve a very small, limited menu. We decided to order several dishes to see what we liked best. The biscuit and bacon jam was, of course, awesome. But nothing else wowed us at all. My French fries were seasoned well, but were crunchy to the point that it was more like eating potato sticks.
And the « macaroni of the day» was original cheddar mac with fried chicken. The macaroni itself was creamy and yummy, but the couple of bits of fried chicken were tasteless and had no crunch. There was also a handful of flimsy pieces of bacon thrown in that did not look very appealing, so I picked them out.
The grilled cheese with tomato and arugula was pretty basic and uninteresting. Some things are sacred. Now I do have to say that our server was excellent! I wish I had gotten her name. She had reddish hair and her winged eyeliner was on point. She was awesome and deserves a raise! Paul D. They have an early bites menu, but not sure the point of it when the price is the same for everything on both early bites and the regular menu?
Everything has gone up in price almost across the board, and the menu has been severally downsized. Basically an overpriced burger, overpriced skirt steak, and overpriced fish is the extent. Beer selection still strong though, and the bartenders are always quick and courteous. Food as it stands now is not bad, but not near the quality or the uniqueness it once was. Most of the attention for this group seems to be going towards all their other concepts it seems, and what was once their flagship is now floundering.
An empty bar at happy hour is all the proof you need, when at 5 : 00 in the afternoon used to be standing room only. Marangelis S. For a year my husband and I were regulars at this place. We loved the beer variety but specially the quality of the food. We were so sad to go back and find out their menu is different, their most amazing burger is not what it was.
As far as beer variety they have tons of amazing options! Please bring it back. Dana H. I can only eat one and I eat the other later. They have good french fries too. Been wanting to try this place out and Houston Press voted their Chicken Fried Steak as the best in Houston but I was extremely disappointed.
The batter had NO flavor and fell apart easily. It just had absolutely no flavor. I got their Mac n Cheese of the week. It had pork belly, bacon and bbq sauce. Sounds amazing right? Just the sauce with bbq and pork belly. My boyfriend got the burger and that was the only item that was very tasty!
Double patty and he added bacon. Atmosphere is nice but food is below average and overpriced for what you get. I only ordered one drink, red Sangria and that was average. I will say service was quick. Greg C. The new « chef inspired» menu appears to be quite uninspiring. The net is that the menu of formerly great items has been dramatically reduced and the prices have been raised.
When asked why, we were told that they could not continue to get locally sourced organic ingredients and offer a large lower cost per item menu. I was overcharged for an egg on top of my burger which I cut in half myself and it was just not worth arguing with our unfriendly waitress.
Lastly, the place was practically empty at dinnertime. There are so many great restaurants in town and many that offer a decent Happy Hour that runs past 6 : 00 pm. I am afraid it is the beginning of the end for BRC and this honestly and sentimentally makes me sad!
New to Houston? Pass this place up…. Ruby D. I came for the first time two years ago and got a delicious special they were offering on a pork dish. The breakfast Mac n cheese was so decadent but so good. Like within the month, maybe.
Not the biggest fan. Chris O. I came to BRC twice: once for dinner with colleagues, and once more for brunch with a mentor. It was hard to find a vegetarian meal for dinner. I ended up with this intense iceberg lettuce salad with two eggs on top. Brunch options were a bit better; I asked for no bacon. The mac and cheese itself was a bit ordinary. I slathered hot sauce all over it and that dramatically improved the experience.
The service was great to me. The tension was palatable. Listen, if you drive your car here, try to snag a spot out front. BRC is a restaurant I would be comfortable coming back to, expecting whiskey beers and carbohydrates covered in cheese and ranch. Nava S. This place is definitely one of my favorite brunch spots! The food is fantastic and they do a great presentation. The fried chicken and biscuits is my favorite! Emily M.
Go for the scene, not the food. The ambiance is very trendy, and a great place to do brunch or grab drinks with friends. It is, however, a bit overpriced for what it is.
Hashem D. This place is fantastic!!! They have an extensive, and quite good beer selection, a must for my wife, friends and myself! As for the food, everything on the menu sounded delicious: —The beef short rib poutine came in what can only be described a trough! Perfect for what it was, a humongous amount of fries, with gravy and so much meat!
Spot on perfection! Good meat, well seasoned, perfectly medium. Good but a bit over whelming. Click to add your description here. Add Photo. The owner at the counter is rude, offensive and he does not give a xxxx. I went there three times and all three times I got pissed off becaus Awesome an great customer service Excellent service great food..
Turkey Burger best burger ever Love these burgers fries are so crispy yummy Great place, been there a long time. First, try refreshing the page and clicking Current Location again.
Make sure you click Allow or Grant Permissions if your browser asks for your location. Details Menu Reviews. BRC Gastropub. See 7 Reviews. Select a Rating! View Menu. Phone: Permanently closed.
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